CANDARA is suited to perform the necessary technical and engineering efforts to efficiently develop custom chocolates and moulded products designed to meet specific client’s objectives. As well, CANDARA is prepared to take the lead in the development of products to address everything from improving wellness, to calorie-controlling the Public’s cravings and indulgences.

Through a well-funded program of continued investments in both emerging equipment technologies and production enhancements, CANDARA maintains its leadership in the Chocolate Molding Business.

CANDARA offers its clients state-of-the-art molding specialty chocolate and moulded chocolate facilities for commercial scale production as well as offering a range of packing options.